Recipe:
1 cup butter
2 cups sugar
2 tsp vanilla extract
4 eggs
1/4 cup cocoa powder
1 cup all-purpose flour
1/2 tsp baking powder
1/4 tsp salt
1 cup hershey's chocolate chips
Method:
1. heat oven to 180 degrees. Grease a 13by9by2 inch baking pan.
2. Place butter in a large bowl. Microwave at HIGH until butter is melted.
3. Stir in sugar and vanilla. Add egg, one at a time, beating well with a spoon after each addition.
4. Add in cocoa powder; beat until blended. Add flour, baking powder and salt; beat well.
5. Stir in chocolate chips. Pour batter into a prepared pan.
6. Bake 30 to 35 mins or until brownie starts to pull away from sides of pan. Cool completely in pan. Cut into bars.
Thursday, March 12, 2009
chilli prawn pasta
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